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Cookza Cast Iron Deep Skillet


Cookza Cast Iron Deep Skillet


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Elevate your cooking experience with our Cast Iron Deep Skillet. Handcrafted with meticulous attention to detail and designed for versatility, this skillet is a must-have addition to any kitchen. Whether you’re searing, sautéing, frying, or baking, this skillet is engineered to deliver exceptional performance and delicious results every time.


Product Features:

– Superior Heat Retention: Our cast iron skillet ensures even heat distribution and superior heat retention for consistent cooking results. From stovetop to oven, this skillet delivers unparalleled performance.

– Deep Cooking Surface: The deep design of the skillet provides ample space for cooking generous portions of your favorite dishes, making it perfect for family meals and gatherings.

– Single Handle: The ergonomically designed single handle provides a comfortable grip, allowing for easy maneuvering and serving straight from the skillet to the table.

– Multi-Purpose Use: This versatile skillet is suitable for a wide range of cooking applications, including frying, roasting, baking, and more. Transition seamlessly from the stovetop to the oven with ease.

– Pre-Seasoned: Our skillet comes pre-seasoned with natural oils for a non-stick finish, enhancing its durability and eliminating the need for additional seasoning.


Why Choose Our Cast Iron Deep Skillet?

– Durability: Constructed from high-quality cast iron, this skillet is built to last a lifetime with proper care.

– Versatility: From searing meats to baking a golden cornbread, this skillet’s versatility makes it a kitchen essential for any cooking enthusiast.

– Timeless Design: The classic, rustic design adds a touch of charm to your kitchen and is perfect for oven-to-table serving.

– Easy to Clean: With proper care, this skillet becomes more non-stick over time and is easy to maintain, making it a convenient choice for everyday cooking.


Add our Cast Iron Deep Skillet with Single Handle to your culinary arsenal and experience the difference in your cooking. Whether you’re a seasoned chef or just starting your culinary journey, this skillet is sure to become an indispensable tool in your kitchen. Defy kitchen limitations and unlock your full culinary potential with our premium cast iron skillet.Order yours today and elevate your culinary creations to the next level!



  • Brand: Cookza 
  • Made In India 
  • Type: Deep Skillet
  • Material: Pure Cast Iron
  • Bottom: Gas Stove and Induction bottom friendly
  • Thickness of pan: 4mm
  • High Heat Retention
  • Uncoated
  • Preseasoned


Care And Usage

Before First Use:

  • Wash the product with mild detergent and a soft sponge.
  • Dry the pan with clean cloth or paper towel
  • Smear oil on the inside and outside of the pan with paper towel or a dry cloth.
  • Heat the pan on a low flame on the stove until the pan is smoking hot. (ideally for 30 to 40 minutes)
  • Switch off the stove and let the pan cool down completely
  • For optimum non-stick effect, Step 1- 5 should be repeated 3 to 4 times. (optional)
  • Now the pan is ready to be used and to be stored.



  • After use, just wash the pan with very soft sponge/cloth and soapy water. Refrain using harsh metal sponges or brushes and harsh detergent to wash the pan.
  • For difficult food remnants, u may soak the pan I soapy water for 15 minutes before washing.
  • Dry it a clean cloth or paper towel and apply a thin layer of oil on the cooking surface.
  • Store the pan in a dry place. 


Do’s and Don’ts:


   If you have a newly added Cast Iron Pan into your range of cookware at home, chances are there you are going to fall in love with this classic range. Cast Iron Cookware has been existing for generations and its durability, strength, and the ability to retain heat are some of the features that allows you to never turn back from it. Not to mention the nutritional value and the taste that cast iron pan specially adds to your cooking. The complete absence of any toxic dangerous chemicals in a Cast Iron Cookware makes it the SAFEST cookware to be used in your daily life for the healthiest lifestyle.

     So, before you set to rock your culinary skills with our best range of cast iron skillets and pans, we recommend you some do’s and don’ts with the cast iron products.


  • You can use any type utensils on the pan (ranging from metal / wooden / silicone). Avoid using sharp utensils to scrap out the surface of the pan as it may leave scratches and leaves the pan to rust.


  • The seasoning on the pans has to be done to prevent the cast iron from rusting and to form a natural non-stick layer. Seasoning is an important and integral part of cast iron and should never be avoided.


  • Cleaning of the pre seasoned cast iron products has to be done carefully. Use only mild detergent / liquid wash and only use soft scrubs such as coconut fibre or soft sponge or cloth. After washing, once the pan is dry, oil the pan and store it to maintain the optimum non-stick effect of the pan.


  • Don’t throw your pan if the pan develops rust. Clean all the rust with normal sponge a metal scouring pad or fine steel wool, then wash the pan using water, a soft brush, and a small amount of soap. Rinse and dry. Repeat seasoning steps.



1-year warranty included for any manufacturing defects .For further information, click here. (here is linkable to warranty page).

Additional information

Deep Skillet



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